Here is a great Pesto recipe!
Pesto!
Yields: 4 Servings
Ingredients
2 cups Fresh basil
2 cloves Garlic
1/4 cup Walnuts or pine nuts
1/2 cup Olive oil
1/4 teaspoon Salt or to taste
1/2 cup Parmesan freshly grated
Instructions
In a blender or processor, combine basil, garlic, nuts and oil. Process until almost smooth. If pasty, add more oil. Scrape into a bowl and beat in cheese and salt to taste. Serve as a sauce on pasta or rice or use as a flavoring for vegetable soup. Is great on Chicken as well.
1 comments:
Yum!!
Post a Comment